BBC Radio 2 Food Broadcaster, BBC London Food Correspondent, Journalist, Awards Chair & Event Host

Nigel Barden is a respected food and drink broadcaster, journalist, and industry champion with over 30 years of experience. He started as a wine merchant, but soon transitioned into broadcasting, where he now promotes fine beverages like whisky, vodka, and British ingredients. His engaging personality, deep knowledge, and signature flowery shirts make him a standout figure in the industry.

Nigel works extensively with BBC Radio, appearing alongside Simon Mayo and Chris Evans on BBC Radio 2 award-winning shows. Additionally, he is the food correspondent for BBC London, covering culinary trends, ingredients, and producers. Not only does he write newspaper columns on food and drink, but he also covers sports like rugby and powerboat racing. His ability to connect with audiences makes him a sought-after host for interactive tastings and live events.

Furthermore, Nigel is a strong supporter of British food and drink, actively promoting artisan producers and chairing prestigious industry awards. These include The Great Taste Awards, Farm Shop & Deli Awards, World Cheese Awards, and the British Cookery School Awards. His dedication to celebrating quality ingredients and craftsmanship has made him a respected figure in the culinary world.

In addition to his broadcasting work, Nigel collaborates with CellarVie Wines, which runs the RFU wine club. Previously, he directed Yorkshire Fine Wines, based in Nun Monkton near York. He grew up on a farm in Lancashire, studied land agency at Cirencester’s Royal Agricultural College, and worked as a land agent in Yorkshire. His agricultural background gives him a deep appreciation for seasonal produce and sustainable food practices.

Beyond food and drink, Nigel is also a BBC rugby commentator, bringing his enthusiasm and insight to sports coverage. Moreover, his diverse talents extend to acting, having trained and worked in the field. His television appearances include a memorable role alongside Antony Worrall Thompson on BBC’s Saturday Kitchen. He has also narrated powerboat racing for Channel 4 and contributed to various culinary documentaries.

Nigel is widely recognized for his bold and colourful flowery shirts, which have become his signature look. His vibrant style reflects his energetic personality and passion for food, drink, and life. Whether hosting events, judging competitions, or sharing his expertise on air, Nigel brings enthusiasm, humour, and knowledge to everything he does.

Nigel lives in London with his Sicilian wife and their three boys. His passion, knowledge, and energy continue to make him a beloved figure in the industry. He remains dedicated to championing British food and drink, supporting artisan producers, and sharing his love for great ingredients with audiences across the UK.

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